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Zucchini Casserole

 

3 good sized zucchini, sliced (1/4")
2 sweet onions, sliced or chopped
1 cup sharp cheddar cheese, grated
3 tomatoes, sliced
1 cup seasoned croutons

 

Layer slices of vegetables in 13x9 casserole dish, adding croutons between each layer.
Top casserole with croutons. May use more croutons and cheese if desired.
Bake in 350 degree oven for an hour. Cover with cheese and bake until cheese has melted.

Just a note about this dish, when I feel the dish is baked, I turn the oven off and the cheese melts nicely.

 


 

- 2009 Tour
Riverside United Methodist Church
Park Rapids, MN

 

 

 

 

 

 

 

 

11/5/09